Domaine Pieretti Coteaux du Cap Corse Rouge 2017 052626OFFER and the focus has not

and the focus has not changed: low-intervention farming

From the producer: Our “Notte di S

"produced in Bramaderos

by a former restaurateur who plants hybrids because the classic varieties would die in the ground up there

The 21 year El Dorado is from a blend of rums between 21 and 25 years of age

Domaine Pieretti Coteaux du Cap Corse Rouge 2017 052626OFFER and the focus has notOut on the wild, windswept Cap Corse, Lina Pieretti farms a few hectares of vines planted by the sea amid Corsican maquis, on clay and schist soils that catch the salt off the Mediterranean. This Coteaux du Cap Corse red leans on Corsica's indigenous grapes, including the Grenache like Alicante, and tastes like the place: red fruit and wild herbs threaded with white pepper and a saline, mineral lift. The 2017 has settled into a savory, mature groove.